Picture a crisp winter afternoon, and you are curled up in your favorite chair, watching the rain drop outside, drinking a cup of hot tea and eating a healthy Baked Apple Donut…or two…or three. I mean, after all…they ARE baked, not fried, right. 😉
That’s what I picture every time I make these homemade donuts.
They are so yummy and will make your whole house smell delicious too!
DIY Baked Apple Donuts Recipe
Ingredients:
- 2 Cups flour
- ½ Cup cornstarch
- ½ Cup sugar
- 1 Tbsp cinnamon
- 1 Tsp baking powder
- Pinch of salt
- 1 Cup milk
- ¼ Cup butter
- 1 Egg
- 1 Tsp vanilla extract
- 1 Cup chopped crisp apples
Directions:
Step 1: Preheat oven to 350 degrees.
Step 2: Prepare a donut pan with non-stick spray.
Step 3: In a bowl mix the flour, baking powder, salt, and cornstarch.
Step 4: Add the sugar and cinnamon, and mix well.
Step 5: Incorporate the egg, milk, and butter.
Step 6: Add the vanilla extract and chopped apple.
Step 7: Mix well until no lumps are left.
Step 8: Fill the donut tray with the batter and take to the oven for 10-15 minutes.
Step 9: Remove from the oven and let it cool down on a wire rack.
Tip: Whip up a quick sugar glaze to go with them, or a maple glaze or caramel drizzle would be yummy too!
Baked Apple Donuts
Ingredients
- 2 Cups flour
- ½ Cup cornstarch
- ½ Cup sugar
- 1 Tbsp cinnamon
- 1 Tsp baking powder
- Pinch of salt
- 1 Cup milk
- ¼ Cup butter
- 1 Egg
- 1 Tsp vanilla extract
- 1 Cup chopped apples
Instructions
- Preheat oven to 350F.
- Prepare a donut pan with non-stick spray.
- In a bowl mix the flour, baking powder, salt, and cornstarch.
- Add the sugar and cinnamon, and mix well.
- Incorporate the egg, milk, and butter.
- Add the vanilla extract and chopped apple.
- Mix well until no lumps are left.