There is nothing quite as delicious as a thick chocolate milkshake. Instead of spending money at the ice cream parlor, you can make your own Chocolate Milkshake with Ice Cream to sip at home!
Homemade Chocolate Milkshake with Ice Cream
Ingredients:
1 1/2 Cup chocolate chunks
1/3 Cup cocoa powder
1/2 Cup sugar
1 Cup Dairy milk or a dairy free alternative
Ice to taste
Vanilla ice cream to taste
Chocolate chip cookies, crushed
Directions:
Step 1: Place the chocolate chunks in a pan over medium heat until fully melted.
Step 2: Add the cocoa powder, sugar and milk.
Step 3: Stir for 5 minutes.
Step 4: Transfer to a blender.
Step 5: Add the ice and pulse for 40 seconds.
Step 6: Pour into tall glasses.
Step 7: Add the vanilla ice cream.
Step 8: Top with the crushed chocolate chip cookies.
Serve and enjoy.
Tips:
Add some cookies into the blender to amp up the crunchiness. Top with chocolate syrup sauce!
Chocolate Milkshake with Ice Cream
Ingredients
- 1 1/2 Cup chocolate chunks
- 1/3 Cup cocoa powder
- 1/2 Cup sugar
- 1 Cup Milk
- Ice to taste
- Vanilla ice cream to taste
- Chocolate chip cookies, crushed
Instructions
- Place the chocolate chunks in a pan over medium heat until fully melted.
- Add the cocoa powder, sugar and milk.
- Stir for 5 minutes.
- Transfer to a blender.
- Add the ice and pulse for 40 seconds.
- Pour into tall glasses.
- Add the vanilla ice cream.
- Top with the crushed chocolate chip cookies.
- Serve and enjoy.
Why don’t cha try the delicious strawberry breakfast milkshake recipe next?!
